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Tiny Bottom of world

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 24.9 g (Per 330ml)

Created: Sunday August 12th 2018

Original Gravity:

1.056

Final Gravity:

1.024

ABV (standard):

4.3%

IBU (tinseth):

36.2

SRM (morey):

9.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale 2-Row4 kg Pale 2-Row	37	1.8	78.4%
0.40 kg	Simpsons Pale Crystal0.4 kg Simpsons Pale Crystal	37	38	7.8%
0.20 kg	Simpsons Medium Crystal0.2 kg Simpsons Medium Crystal	37	57	3.9%
0.51 kg	Best Malz Malt Vienna 0.505 kg Best Malz Malt Vienna	37	3.6	9.9%
5.11 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Aus Super Pride15 g Aus Super Pride Hops	Pellet	13.9	Boil	60 min	27.2	25.9%
13 g	English Kent Goldings13 g English Kent Goldings Hops	Pellet	5.1	Boil	25 min	6.01	22.4%
15 g	American Zythos15 g American Zythos Hops	Pellet	4.2	Boil	10 min	2.98	25.9%
15 g	American Zythos15 g American Zythos Hops	Pellet	4.2	Boil	0 min		25.9%
58 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Aus Super Pride (Pellet) 15 g Aus Super Pride (Pellet) Hops	27.2	25.9%
13 g	English Kent Goldings (Pellet)	6.01	22.4%
30 g	American Zythos (Pellet) 30 g American Zythos (Pellet) Hops	2.98	51.8%
58 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
33 L		Infusion	--	69 °C	60 min

Yeast

White Labs - San Diego Super Yeast WLP090

Amount:	1 Each	Cost:
Attenuation (custom):	60%	Flocculation:	Med-High
Optimum Temp:	18 - 20 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

752

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Brews

Public: Yup, Shared
Last Updated: 2018-08-28 21:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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