Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Azacca10 g Azacca Hops |
|
Pellet |
15 |
Boil
|
60 min |
17.78 |
50% |
5 g |
Amarillo5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
30 min |
3.92 |
25% |
5 g |
Cascade LupuLN25 g Cascade LupuLN2 Hops |
|
Lupulin Pellet |
12 |
Boil
|
15 min |
3.53 |
25% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Azacca (Pellet) 10 g Azacca (Pellet) Hops |
|
17.78 |
50% |
5 g |
Amarillo (Pellet) 5 g Amarillo (Pellet) Hops |
|
3.92 |
25% |
5 g |
Cascade LupuLN2 (Lupulin Pellet) 5 g Cascade LupuLN2 (Lupulin Pellet) Hops |
|
3.53 |
25% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
68 °C |
60 min |
|
|
Temperature |
-- |
72 °C |
20 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Negr" Oatmeal Stout beer recipe by Cristian. All Grain, ABV 5.75%, IBU 25.22, SRM 40, Fermentables: (Pale Ale, Caramel / Crystal 90L, Roasted Barley, Extra Dark Crystal 120L) Hops: (Azacca, Amarillo, Cascade LupuLN2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-11 05:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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