Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
44.23 |
50% |
0.50 oz |
B. C. Goldings0.5 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.22 |
25% |
0.50 oz |
B. C. Goldings0.5 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.7 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
44.23 |
50% |
1 oz |
B. C. Goldings (Pellet) 0.99999999771257 oz B. C. Goldings (Pellet) Hops |
|
5.92 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 qt |
Single Infusion |
Infusion |
-- |
154 °F |
60 min |
|
mashout |
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
cherries
|
|
Flavor |
Boil |
15 min. |
3 g |
Habenero (I whole pepper)
|
|
Spice |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"Cherry Scotch Bonnet Porter" Robust Porter beer recipe by Based on NB Bourbon Barrel Porter. All Grain, ABV 6.56%, IBU 50.15, SRM 50, Fermentables: (Maris Otter Pale, Dark Chocolate Malt, Black Malt, Dark Crystal 80L, Pale Wheat) Hops: (Chinook, B. C. Goldings) Other: (cherries, Habenero (I whole pepper))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-10 14:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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