Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 g |
Fuggles29 g Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
17.3 |
49.2% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
4.44 |
25.4% |
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
0 min |
|
25.4% |
|
59 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
59 g |
Fuggles (Pellet) 59 g Fuggles (Pellet) Hops |
|
21.74 |
100% |
|
59 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
10 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
10 min. |
|
1 each |
Servomyces
|
|
Other |
Boil |
10 min. |
Target Water Profile
userwaterprofile-5127
"British Mild" Dark Mild beer recipe by Arne. All Grain, ABV 3.45%, IBU 21.74, SRM 34.63, Fermentables: (Maris Otter Pale, Amber, Caramel / Crystal 60L, Dark Crystal 80L, Pale Chocolate, Black Patent) Hops: (Fuggles) Other: (Whirlfloc, Servomyces)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-10 10:32 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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