Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
12.23 |
25% |
0.75 oz |
Domestic Hallertau0.75 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
90 min |
9.17 |
37.5% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
30 min |
4.39 |
25% |
0.25 oz |
Domestic Hallertau0.25 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
0.3 min |
0.04 |
12.5% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.4 gal |
|
Infusion |
-- |
152 °F |
75 min |
4.6 gal |
|
Fly Sparge |
-- |
172 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
dried chipotle peppers
|
|
Spice |
Mash |
75 min. |
2 oz |
dried chipotle peppers
|
|
Spice |
Boil |
10 min. |
2 oz |
dried chipotle peppers
|
|
Spice |
Secondary |
5 days |
Target Water Profile
Balanced Profile
"La Plethora de Muerte...of Death" Schwarzbier beer recipe by run dan run. All Grain, ABV 7.58%, IBU 25.84, SRM 50, Fermentables: (Pilsner, Munich - Light 10L, Black Patent, CaraMunich II, Chocolate, Smoked Malt) Hops: (Northern Brewer, Domestic Hallertau) Other: (dried chipotle peppers)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-25 15:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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