Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
|
Temperature |
-- |
67 °C |
60 min |
|
|
Temperature |
-- |
78 °C |
20 min |
42 L |
|
Fly Sparge |
-- |
78 °C |
60 min |
Starting Mash Thickness:
3.2 L/kg
|
Target Water Profile
Balanced Profile
"California common" California Common beer recipe by Sølve. All Grain, ABV 5.03%, IBU 38.56, SRM 10.14, Fermentables: (Pilsner Malt, Munich Malt, Chocolate, Melanoid Malt, Cara 20L, Pale Ale Malt) Hops: (Southern passion, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-07 20:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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