Terra me Sue Beer Recipe | All Grain American Stout | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Terra me Sue

175 calories 17.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 4.25 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Sunday August 5th 2018
1.053
1.013
5.3%
38.8
38.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 56%
1 lb American - Chocolate1 lb Chocolate 29 350 8%
1.75 lb American - Caramel / Crystal 40L1.75 lb Caramel / Crystal 40L 34 40 14%
2 lb Liquid Malt Extract - Maris Otter2 lb Liquid Malt Extract - Maris Otter - (late boil kettle addition) 36 4 16%
0.75 lb American - Roasted Barley0.75 lb Roasted Barley 33 300 6%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Pellet 4.1 Boil 60 min 30.33 66.7%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.1 Boil 30 min 8.42 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
4 oz Vanilla Spice Secondary 0 min.
8 oz Lactose Flavor Boil 0 min.
80 g Espresso beans Flavor Secondary 2 days
8 oz Oak cubes Flavor Secondary 7 days
16 oz Cocoa powder Spice Boil 10 min.
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
London (Porter, dark ales)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 5 35 60 50 265
Mash Chemistry and Brewing Water Calculator
"Terra me Sue" American Stout beer recipe by 3 Car Garage Brewing. All Grain, ABV 5.32%, IBU 38.75, SRM 38.25, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 40L, Liquid Malt Extract - Maris Otter, Roasted Barley) Hops: (Fuggles) Other: (Vanilla , Lactose , Espresso beans, Oak cubes, Cocoa powder)
Recipe Picture
Last Updated and Sharing
 
333
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-05 18:20 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top