Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
11 |
Boil
|
60 min |
20.21 |
16.7% |
|
50 g |
Chinook50 g Chinook Hops |
|
Pellet |
11 |
Boil
|
1 min |
4.36 |
83.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Chinook (Pellet) 60 g Chinook (Pellet) Hops |
|
24.57 |
100% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
Mash in |
Decoction |
-- |
67 °C |
60 min |
Starting Mash Thickness:
5.4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Orange peel
|
|
Flavor |
Secondary |
3 days |
Priming
|
Method: Dextros
Amount: 75.1
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
"Karemoana" Vienna Lager beer recipe by Walker. All Grain, ABV 4.51%, IBU 24.57, SRM 11.96, Fermentables: (CaraHell, Aurora Malt, Vienna Malt, Flaked Corn, Amber) Hops: (Chinook) Other: (Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-05 22:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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