Grizzly Adams Beer Recipe | BIAB Saison | Brewer's Friend
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Grizzly Adams

124 calories 12.6 g 12 oz
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 124 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Thursday August 2nd 2018
1.038
1.009
3.8%
28.5
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 71.4%
1 lb American - Wheat1 lb Wheat 38 1.8 14.3%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 14.3%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 9.48 4.8%
5 oz Cascade5 oz Cascade Hops Fresh 7 Aroma 15 min 11.08 47.6%
5 oz Cascade5 oz Cascade Hops Fresh 7 Whirlpool 0 min 7.94 47.6%
10.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 qt Decoction -- 157 °F 60 min
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
82 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Grizzly Adams" Saison beer recipe by Anonymous. BIAB, ABV 3.8%, IBU 28.5, SRM 2.63, Fermentables: (Pale 2-Row, Wheat, Carapils (Dextrine Malt)) Hops: (Fuggles, Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-02 20:25 UTC
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