View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Bourbon Stout

Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 171 gallons
Pre Boil Gravity: 1.104 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 385 calories (Per 12oz)
Carbs: 37 g (Per 12oz)

Created: Tuesday July 31st 2018

Original Gravity:

1.115

Final Gravity:

1.026

ABV (standard):

11.6%

IBU (tinseth):

74.5

SRM (morey):

47.3

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
425 lb	American - Pale 2-Row425 lb Pale 2-Row	37	1.8	65.8%
33.06 lb	American - Chocolate33.06 lb Chocolate	29	350	5.1%
11.02 lb	American - Roasted Barley11.02 lb Roasted Barley	33	300	1.7%
11.02 lb	American - Black Malt11.02 lb Black Malt	28	500	1.7%
110.24 lb	Flaked Barley110.24 lb Flaked Barley	32	2.2	17.1%
55.12 lb	German - CaraMunich II55.12 lb CaraMunich II	34	46	8.5%
645.46 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
63 oz	CTZ63 oz CTZ Hops		Leaf/Whole	17.2	Boil	60 min	74.47	100%
63 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
63 oz	CTZ (Leaf/Whole)		74.47	100%
63 oz / $ 0.00

Yeast

White Labs - Bourbon Yeast WLP070

Amount:	1 Each	Cost:
Attenuation (custom):	77%	Flocculation:	Medium
Optimum Temp:	72 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 5545 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

354

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-29 15:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!