Brew Log History
Target 60°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Sterling0.4 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
13.1 |
13.3% |
|
0.40 oz |
Saaz0.4 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
5.27 |
13.3% |
|
1.60 oz |
Saaz1.6 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
53.3% |
|
0.20 oz |
Sterling0.2 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
20 min |
3.97 |
6.7% |
|
0.40 oz |
Sterling0.4 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
0 min |
|
13.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
17.07 |
33.3% |
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
5.27 |
66.6% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.61 qt |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
MINNEAPOLIS
"Bear-able" Roggenbier beer recipe by carlmarxman. All Grain, ABV 5.42%, IBU 22.33, SRM 23.35, Fermentables: (Able Hazlet Rye, Vienna, Special Roast, Extra Dark Crystal 120L, Chocolate Rye, Carafa II, American - Dark Munich 30L) Hops: (Sterling, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-05 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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