Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
32.72 |
33.3% |
1 oz |
Mandarina Bavaria1 oz Mandarina Bavaria Hops |
|
Pellet |
6.8 |
Whirlpool at 208 °F
|
15 min |
9.26 |
66.7% |
1.50 oz
/ ₹ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
32.72 |
33.3% |
1 oz |
Mandarina Bavaria (Pellet) 0.99999999771257 oz Mandarina Bavaria (Pellet) Hops |
|
9.26 |
66.7% |
1.50 oz
/ ₹ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.5 gal |
Strike = 160 |
Infusion |
-- |
152 °F |
30 min |
3 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.6 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Cassia Powder
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Bangalore
"Spare Parts" British Brown Ale beer recipe by seetu. All Grain, ABV 4.5%, IBU 41.98, SRM 16.43, Fermentables: (Abbey Malt, Munich - Dark 20L, Wheat, Smoked Malt, Crystal 90L) Hops: (Magnum, Mandarina Bavaria) Other: (Cassia Powder)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-24 12:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₹ |
Cost % |
Fermentables |
₹ |
|
Steeping Grains (Extract Only) |
₹ |
|
Hops |
₹ |
|
Yeast |
₹ |
|
Other |
₹ |
|
Cost Per Barrel |
₹ 0.00 |
|
Cost Per Pint |
₹ 0.00 |
|
Total Cost |
₹ 0.00 |
|
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