Chicory porter Beer Recipe | All Grain Brown Porter | Brewer's Friend
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Chicory porter

185 calories 18.4 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Saturday July 28th 2018
1.056
1.013
5.7%
16.0
29.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Maris Otter Pale3 lb Maris Otter Pale 38 3.75 62.4%
1 lb United Kingdom - Brown1 lb Brown 32 65 20.8%
0.16 lb Flaked Oats0.16 lb Flaked Oats 33 2.2 3.3%
0.50 lb United Kingdom - Crystal 30L0.5 lb Crystal 30L 34 30 10.4%
0.15 lb United Kingdom - Chocolate0.15 lb Chocolate 34 425 3.1%
4.81 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz East Kent Goldings0.2 oz East Kent Goldings Hops Pellet 5 Boil 60 min 9.93 33.3%
0.20 oz East Kent Goldings0.2 oz East Kent Goldings Hops Pellet 5 Boil 20 min 6.01 33.3%
0.20 oz East Kent Goldings0.2 oz East Kent Goldings Hops Pellet 5 Boil 0 min 33.3%
0.60 oz / 0.00
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Chicory porter" Brown Porter beer recipe by donny. All Grain, ABV 5.69%, IBU 15.95, SRM 29.54, Fermentables: (Maris Otter Pale, Brown, Flaked Oats, Crystal 30L, Chocolate) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-23 18:54 UTC
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