Rye Simcoe Pale Beer Recipe | BIAB American Light Lager | Brewer's Friend
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Rye Simcoe Pale

178 calories 18.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 18.1 g (Per 330ml)
Created: Friday July 27th 2018
1.058
1.014
5.9%
45.3
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg United Kingdom - Maris Otter Pale3.4 kg Maris Otter Pale 38 3.75 78.2%
0.70 kg New Zealand - Malted Rye0.7 kg Malted Rye 40.2 3 16.1%
0.25 kg German - CaraHell0.25 kg CaraHell 34 11 5.7%
4.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 12.7 First Wort 0 min 36.77 20%
25 g Chinook25 g Chinook Hops Pellet 13 Boil 5 min 8.53 25%
30 g Simcoe30 g Simcoe Hops Pellet 12.7 Whirlpool at 75 °C 0 min 30%
25 g Chinook25 g Chinook Hops Pellet 13 Whirlpool at 75 °C 0 min 25%
100 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Rye Simcoe Pale" American Light Lager beer recipe by mdja. BIAB, ABV 5.86%, IBU 45.29, SRM 6.3, Fermentables: (Maris Otter Pale, Malted Rye, CaraHell) Hops: (Simcoe, Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-27 22:10 UTC
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