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Extract Saison

Method: Partial Mash
Style: Saison
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 40% (brew house)
Source: Brewer's Best
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Friday July 27th 2018

Original Gravity:

1.056

Final Gravity:

1.010

ABV (standard):

6.0%

IBU (tinseth):

42.2

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Dry Malt Extract - Light1 lb Dry Malt Extract - Light	42	4	66.7%
2 oz	Dry Malt Extract - Wheat2 oz Dry Malt Extract - Wheat	42	3	8.3%
2 oz	Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition)	38	0	8.3%
4 oz	American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L	35	20	16.7%
24 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Galena3 g Galena Hops	Pellet	13	Boil	60 min	35.2	50%
3 g	Galena3 g Galena Hops	Pellet	13	Boil	5 min	7.02	50%
6 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
6 g	Galena (Pellet) 6 g Galena (Pellet) Hops		42.22	100%
6 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Ginger		Spice	Boil	5 min.
2 g	Grains of Paradise		Spice	Boil	5 min.

Yeast

Danstar - Belle Saison Yeast

Amount:	0.30 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	63 - 75 °F	Starter:	No
Fermentation Temp:	75 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 18 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

536

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Brews

Public: Yup, Shared
Last Updated: 2018-07-27 17:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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