Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
30.18 |
33.3% |
|
60 g |
Fuggles60 g Fuggles Hops |
|
Pellet |
4.5 |
Dry Hop
|
7 days |
|
66.7% |
|
90 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Chinook (Pellet) 30 g Chinook (Pellet) Hops |
|
30.18 |
33.3% |
|
60 g |
Fuggles (Pellet) 60 g Fuggles (Pellet) Hops |
|
|
66.7% |
|
90 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 kg |
Blueberries
|
|
Other |
Secondary |
7 days |
Target Water Profile
London (Porter, dark ales)
"Korouoma - Blueberry Porter" English Porter beer recipe by Korpimallas. All Grain, ABV 4.74%, IBU 30.18, SRM 44.21, Fermentables: (Maris Otter Pale, Munich, Black Patent, Chocolate) Hops: (Chinook, Fuggles) Other: (Blueberries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-29 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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