Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.82 oz |
Hallertau Mittelfruh1.82 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
75 min |
14.83 |
16.7% |
|
1.82 oz |
Saaz1.82 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.57 |
16.7% |
|
3.64 oz |
Saaz3.64 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
5.28 |
33.3% |
|
3.64 oz |
Vic Secret3.64 oz Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
5 days |
|
33.3% |
|
10.92 oz
/ $ 0.00
|
Yeast
|
- Default - - -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
158 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Can'a Bliss" American Lager beer recipe by Joe. All Grain, ABV 4.72%, IBU 26.69, SRM 3.58, Fermentables: (Pilsner, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Hallertau Mittelfruh, Saaz, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-05 13:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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