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7Sis Small Beer

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2450 liters (fermentor volume)
Pre Boil Size: 2650 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 90 calories (Per 330ml)
Carbs: 8.4 g (Per 330ml)

Created: Monday July 23rd 2018

Original Gravity:

1.030

Final Gravity:

1.006

ABV (standard):

3.2%

IBU (tinseth):

0.0

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
175 kg	United Kingdom - Maris Otter Pale175 kg Maris Otter Pale	38	3.75	66.5%
40 kg	Flaked Oats40 kg Flaked Oats	33	2.2	15.2%
40 kg	Torrified Wheat40 kg Torrified Wheat	36	2	15.2%
8 kg	German - Carapils8 kg Carapils	35	1.3	3%
263 kg / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	10	0	57	57	0
Add CaCl3 100g 450ml Lactic acid Sulphate/Chloride balance (1:1) Lactic acid instead of AMS
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

400

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-23 14:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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