Brew Log History
Target 66°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
29.33 lb |
United Kingdom - Maris Otter Pale29.33 lb Maris Otter Pale |
|
38 |
3.75 |
88% |
|
1.33 lb |
Crisp English Brown - Nut flavor1.33 lb Crisp English Brown - Nut flavor |
|
33 |
65 |
4% |
|
1.33 lb |
Simpson's Caramel 50/60 (added caramel taste)1.33 lb Simpson's Caramel 50/60 (added caramel taste) |
|
33 |
55 |
4% |
|
1.33 lb |
Simpson's Chocolate1.33 lb Simpson's Chocolate |
|
34 |
475 |
4% |
|
33.32 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
East Kent Goldings4 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
45 min |
19.44 |
100% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
East Kent Goldings (Pellet) 3.9999999908503 oz East Kent Goldings (Pellet) Hops |
|
19.44 |
100% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.3 gal |
Water volume 10 gallons @ 1.5 thickness |
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"British Nut Brown" British Brown Ale beer recipe by Owen. All Grain, ABV 3.89%, IBU 19.44, SRM 17.41, Fermentables: (Maris Otter Pale, Crisp English Brown - Nut flavor, Simpson's Caramel 50/60 (added caramel taste), Simpson's Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-06 12:55 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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