American Barleywine Beer Recipe | All Grain American Barleywine by Midtbrygg | Brewer's Friend

American Barleywine

325 calories 30.2 g 330 ml
Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 78% (brew house)
Source: AL
Calories: 325 calories (Per 330ml)
Carbs: 30.2 g (Per 330ml)
Created: Monday July 23rd 2018
1.105
1.022
11.0%
92.4
18.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.40 kg Finland - Pale Ale Malt7.4 kg Pale Ale Malt 36 2 82.2%
1.20 kg Finland - Munich Malt1.2 kg Munich Malt 36 7 13.3%
300 g Finland - Crystal Malt 300300 g Crystal Malt 300 35 113 3.3%
100 g Finland - Chocolate Malt100 g Chocolate Malt 31 338 1.1%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Chinook60 g Chinook Hops Pellet 11.2 Boil 60 min 62.73 50%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 25 min 19.47 25%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 10 min 10.15 25%
120 g / 0.00
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"American Barleywine" American Barleywine beer recipe by AL. All Grain, ABV 10.98%, IBU 92.35, SRM 18.07, Fermentables: (Pale Ale Malt, Munich Malt, Crystal Malt 300, Chocolate Malt) Hops: (Chinook, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-23 09:59 UTC
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