Brew Log History
Target 16°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 g |
Simcoe 1 g Simcoe Hops |
|
Extract |
61.4 |
Boil
|
60 min |
7.58 |
50% |
1 g |
Simcoe 1 g Simcoe Hops |
|
Pellet |
61.4 |
Boil
|
15 min |
6.55 |
50% |
2 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
47 °C |
7 min |
|
|
-- |
-- |
50 °C |
25 min |
|
|
-- |
-- |
63 °C |
15 min |
|
|
-- |
-- |
73 °C |
15 min |
|
|
-- |
-- |
76 °C |
10 min |
Starting Mash Thickness:
6.46 L/kg
|
"Wedding Wheat" American Wheat Beer recipe by Tim Fuller. All Grain, ABV 4.09%, IBU 14.14, SRM 4.39, Fermentables: (Golden Promise, Floor-Malted Bohemian Wheat, Unmalted Wheat, Munich Light) Hops: (Simcoe )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-24 00:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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