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Low Bridge NEIPA

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.139 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Bob S
Calories: 229 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Saturday July 21st 2018

Original Gravity:

1.070

Final Gravity:

1.010

ABV (standard):

7.8%

IBU (tinseth):

23.7

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 80°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6 lb	Dry Malt Extract - Pilsen6 lb Dry Malt Extract - Pilsen		42	2	40%
6 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	13.3%
2 lb	United Kingdom - Golden Naked Oats2 lb Golden Naked Oats	33	10	13.3%
2 lb	United Kingdom - Malted Naked Oats2 lb Malted Naked Oats	33	1.3	13.3%
3 lb	American - Buckwheat Malt - Gluten Free3 lb Buckwheat Malt - Gluten Free	25	2	20%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	12	Boil	10 min	7.43	8.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.25	Boil	10 min	7.59	8.5%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	13	Boil	10 min	6.04	6.3%
0.33 oz	Nugget0.33 oz Nugget Hops	Pellet	13	Boil	10 min	2.66	2.8%
1.50 oz	mos1.5 oz mos Hops	Pellet	12.5	Dry Hop	4 days		12.7%
1.25 oz	Simcoe1.25 oz Simcoe Hops	Pellet	13	Dry Hop	4 days		10.6%
1.25 oz	Nugget1.25 oz Nugget Hops	Pellet	13	Dry Hop	4 days		10.6%
1 oz	Citra1 oz Citra Hops	Pellet	12	Dry Hop	4 days		8.5%
1.50 oz	Mosaic1.5 oz Mosaic Hops	Pellet	12.25	Dry Hop	6 days		12.7%
1.25 oz	Simcoe1.25 oz Simcoe Hops	Pellet	13	Dry Hop	6 days		10.6%
1 oz	Citra1 oz Citra Hops	Pellet	12	Dry Hop	6 days		8.5%
11.83 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	7.43	25.5%
2.50 oz	Mosaic (Pellet)	7.59	21.2%
3.25 oz	Simcoe (Pellet)	6.04	27.5%
1.58 oz	Nugget (Pellet)	2.66	13.4%
1.50 oz	mos (Pellet) 1.4999999965689 oz mos (Pellet) Hops		12.7%
11.83 oz / $ 0.00

Yeast

Omega Yeast Labs - Tropical IPA OYL-200

Amount:	1 Each	Cost:
Attenuation (avg):	85%	Flocculation:	Low
Optimum Temp:	75 - 85 °F	Starter:	No
Fermentation Temp:	80 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

380

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Brews

Public: Yup, Shared
Last Updated: 2018-07-21 19:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Low Bridge NEIPA

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