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oat stout

Method: All Grain
Style: Oatmeal Stout
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 31.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)

Created: Friday July 20th 2018

Original Gravity:

1.050

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

32.1

EBC (ebcmorey):

54.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.20 kg	German - Pale Ale4.2 kg Pale Ale	39	4.64	80%
0.30 kg	Rolled Oats0.3 kg Rolled Oats	33	4.37	5.7%
0.20 kg	American - Caramel / Crystal 10L0.2 kg Caramel / Crystal 10L	35	25.19	3.8%
0.30 kg	American - Chocolate0.3 kg Chocolate	29	932.5	5.7%
0.25 kg	American - Roasted Barley0.25 kg Roasted Barley	33	799.07	4.8%
5.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Challenger50 g Challenger Hops	Pellet	5	Boil	70 min	32.12	61%
16 g	Challenger16 g Challenger Hops	Pellet	5	Aroma	0 min		19.5%
16 g	Whitbread Golding16 g Whitbread Golding Hops	Pellet	6	Aroma	0 min		19.5%
82 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
66 g	Challenger (Pellet) 66 g Challenger (Pellet) Hops	32.12	80.5%
16 g	Whitbread Golding (Pellet) 16 g Whitbread Golding (Pellet) Hops		19.5%
82 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Dublin (Dry Stout)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	4	12	19	53	280
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

568

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-23 12:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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