Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
dana30 g dana Hops |
|
Leaf/Whole |
14 |
Boil
|
60 min |
36.31 |
8.8% |
|
10 g |
dana10 g dana Hops |
|
Leaf/Whole |
14 |
Boil
|
20 min |
7.33 |
2.9% |
|
50 g |
dana50 g dana Hops |
|
Leaf/Whole |
14 |
Hopback at 80 °C
|
20 min |
8.4 |
14.7% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
29.4% |
|
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
29.4% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
14.7% |
|
340 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
dana (Leaf/Whole) 90 g dana (Leaf/Whole) Hops |
|
52.04 |
26.4% |
|
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
|
29.4% |
|
100 g |
Simcoe (Pellet) 100 g Simcoe (Pellet) Hops |
|
|
29.4% |
|
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
|
14.7% |
|
340 g
/ $ 0.00
|
"black IPA" Specialty IPA: Black IPA beer recipe by Jack F Baron. All Grain, ABV 6.33%, IBU 52.04, SRM 32.01, Fermentables: (Maris Otter Pale, Crystal 90L, Extra Dark Crystal 160L, Brown Sugar, Black Malt, Flaked Oats) Hops: (dana, Mosaic, Simcoe, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-24 14:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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