Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2 kg |
Belgian - Pilsner2 kg Pilsner |
|
37 |
1.6 |
40% |
2 kg |
Belgian - Wheat2 kg Wheat |
|
38 |
1.8 |
40% |
500 g |
Honey500 g Honey - (late boil kettle addition) |
|
42 |
2 |
10% |
0.50 kg |
Flaked Oats0.5 kg Flaked Oats |
|
33 |
2.2 |
10% |
5 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3 |
Boil
|
60 min |
6.82 |
8.3% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4 |
Boil
|
45 min |
16.71 |
16.7% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4.6 |
Aroma
|
20 min |
12.68 |
16.7% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4 |
Aroma
|
10 min |
6.6 |
16.7% |
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3 |
Aroma
|
5 min |
4.08 |
25% |
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
4.6 |
Dry Hop
|
5 days |
|
16.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
10.9 |
33.3% |
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
23.31 |
33.4% |
2 oz |
Styrian Goldings (Pellet) 1.9999999954251 oz Styrian Goldings (Pellet) Hops |
|
12.68 |
33.4% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
30 L |
|
Temperature |
-- |
64 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
coriander
|
|
Spice |
Boil |
5 min. |
10 g |
chamomile tea
|
|
Herb |
Boil |
5 min. |
Notes
pitch at 17c and let it free rise.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-06 05:21 UTC
- Snapshot Created: 2018-07-20 04:56 UTC
- Link To Parent Recipe
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top