Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.13 oz |
Magnum0.13 oz Magnum Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
26.22 |
7.1% |
0.19 oz |
Magnum0.19 oz Magnum Hops |
|
Pellet |
12.9 |
Boil
|
15 min |
19.02 |
10.3% |
0.39 oz |
Chinook0.39 oz Chinook Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
15.2 |
21.2% |
0.13 oz |
Magnum0.13 oz Magnum Hops |
|
Pellet |
12.9 |
Boil
|
5 min |
5.23 |
7.1% |
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
27.2% |
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
13.2 |
Dry Hop
|
7 days |
|
13.6% |
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
12.9 |
Dry Hop
|
7 days |
|
13.6% |
1.84 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.70 oz |
Magnum (Pellet) 0.6999999983988 oz Magnum (Pellet) Hops |
|
50.47 |
38.1% |
0.89 oz |
Chinook (Pellet) 0.88999999796419 oz Chinook (Pellet) Hops |
|
15.2 |
48.4% |
0.25 oz |
Citra (Pellet) 0.24999999942814 oz Citra (Pellet) Hops |
|
|
13.6% |
1.84 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.8 qt |
|
Temperature |
-- |
163.4 °F |
90 min |
Starting Mash Thickness:
1.25 qt/lb
|
"rye ipa" Specialty IPA: Rye IPA beer recipe by Kip. All Grain, ABV 6.38%, IBU 65.67, SRM 11.51, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L, pale chocolate) Hops: (Magnum, Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-18 23:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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