View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Session ne ipa

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 33 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Wednesday July 18th 2018

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

33.3

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
35 lb	American - Pale 2-Row35 lb Pale 2-Row	37	1.8	44%
16 lb	Flaked Wheat16 lb Flaked Wheat	34	2	20.1%
20 lb	Rolled Oats20 lb Rolled Oats	33	2.2	25.2%
4.50 lb	German - Acidulated Malt4.5 lb Acidulated Malt	27	3.4	5.7%
4 lb	Rice Hulls4 lb Rice Hulls	0	0	5%
79.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Mash	0 min	2.91	9.1%
4 oz	Centennial4 oz Centennial Hops	Pellet	10	Boil	0 min		18.2%
8 oz	Mandarina Bavaria8 oz Mandarina Bavaria Hops	Pellet	8.5	Whirlpool at 175 °F	0 min	16.43	36.4%
8 oz	Huell Melon8 oz Huell Melon Hops	Pellet	7.2	Whirlpool at 175 °F	0 min	13.92	36.4%
22 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Simcoe (Pellet)	2.91	9.1%
4 oz	Centennial (Pellet)		18.2%
8 oz	Mandarina Bavaria (Pellet)	16.43	36.4%
8 oz	Huell Melon (Pellet)	13.92	36.4%
22 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	154 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

448

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-18 14:32 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!