Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
4.5 |
First Wort
|
60 min |
13.92 |
33.3% |
15 g |
Goldings15 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.49 |
25% |
25 g |
Goldings25 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.74 |
41.7% |
60 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Goldings (Pellet) 60 g Goldings (Pellet) Hops |
|
29.15 |
100% |
60 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
66 °C |
60 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Target Water Profile
Balanced Profile
"SICARIO SUDS" Pre-Prohibition Lager beer recipe by Aussiedamo. BIAB, ABV 5.16%, IBU 29.15, SRM 5.5, Fermentables: (Vienna Malt, Flaked Corn, Melanoidin) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-17 04:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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