Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Challenger28 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
44.95 |
50% |
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
20.47 |
50% |
|
56 g
/ $ 0.00
|
Notes
Process Fail - Mashed too hot
Mash 15l for 55 mins
Strike temp - 88C
grain in - temp dropped to 81C
During Mash gravity - 1.04
sparge 6l
18l after mash
beginning boil gravity 1.05
boil 60min
added irish moss late (5min before end boil)
added yeast supplement & yeast (smackpack - didn't expand properly) to fermenter together.
No bubbles after 24 hrs, so sprinkled pack of S-05 into fermenter
few bubbles, not much action for 72 hours. gravity 1.04.
prepared yeast started, added to fermenter 24 hrs later. no action.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-22 03:55 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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