Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Sorachi Ace15 g Sorachi Ace Hops |
|
Pellet |
14 |
Boil
|
60 min |
37.58 |
12% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12 |
Whirlpool at 100 °C
|
10 min |
7.06 |
20% |
|
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
18 |
Whirlpool at 100 °C
|
10 min |
10.59 |
20% |
|
25 g |
Nelson Sauvin25 g Nelson Sauvin Hops |
|
Pellet |
12 |
Dry Hop
|
5 days |
|
20% |
|
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
18 |
Dry Hop
|
5 days |
|
20% |
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
14 |
Boil
|
5 min |
4.99 |
8% |
|
125 g
/ $ 0.00
|
"New World White IPA" Witbier beer recipe by Alex. All Grain, ABV 5.04%, IBU 60.22, SRM 3.55, Fermentables: (Pilsner, Flaked Wheat, Wheat Malt) Hops: (Sorachi Ace, Nelson Sauvin, Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-17 12:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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