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Centro Oeste IPA

Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 65 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 85% (brew house)
Source: Eduardo Barban
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)

Created: Monday July 16th 2018

Original Gravity:

1.041

Final Gravity:

1.008

ABV (standard):

4.4%

IBU (tinseth):

24.8

SRM (morey):

4.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.06 kg	Belgian - Pale Ale9.06 kg Pale Ale	38	3.4	91%
0.30 kg	Belgian - Caramel Pils0.3 kg Caramel Pils	34	8	3%
0.30 kg	German - Munich Light0.3 kg Munich Light	37	6	3%
0.30 kg	Belgian - Wheat0.3 kg Wheat	38	1.8	3%
9.96 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	60 min	5	13.6%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	60 min	2.89	9.1%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	45 min	3.06	9.1%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	45 min	2.65	9.1%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	30 min	2.56	9.1%
10 g	citra10 g citra Hops	Pellet	11	Boil	30 min	2.22	9.1%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Boil	15 min	4.88	27.3%
15 g	citra15 g citra Hops	Pellet	11	Boil	10 min	1.57	13.6%
110 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Simcoe (Pellet) 35 g Simcoe (Pellet) Hops	10.62	31.8%
45 g	Citra (Pellet) 45 g Citra (Pellet) Hops	9.33	40.9%
30 g	Mosaic (Pellet) 30 g Mosaic (Pellet) Hops	4.88	27.3%
110 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	4 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 499 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

181

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Brews

Public: Yup, Shared
Last Updated: 2018-07-16 21:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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