Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 oz |
Amarillo18 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
23.32 |
60% |
12 oz |
Mosaic12 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
8.19 |
40% |
30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
18 oz |
Amarillo (Pellet) 17.999999958826 oz Amarillo (Pellet) Hops |
|
23.32 |
60% |
12 oz |
Mosaic (Pellet) 11.999999972551 oz Mosaic (Pellet) Hops |
|
8.19 |
40% |
30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
153 °F |
60 min |
Notes
We have been using hydrated US-05 yeast on beers
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-16 16:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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