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Modus-ish Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9.15 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 167 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)

Created: Monday July 16th 2018

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

43.7

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	United Kingdom - Maris Otter Pale1 kg Maris Otter Pale	38	3.75	86.2%
0.10 kg	American - Wheat0.1 kg Wheat	38	1.8	8.6%
0.06 kg	American - Caramel / Crystal 40L0.06 kg Caramel / Crystal 40L	34	40	5.2%
1.16 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Chinook2 g Chinook Hops	Pellet	13	Boil at 100 °C	60 min	15.8	2.9%
5 g	Cascade5 g Cascade Hops	Pellet	5	Boil at 100 °C	5 min	3.03	7.4%
5 g	Centennial5 g Centennial Hops	Pellet	10	Boil at 100 °C	5 min	6.06	7.4%
10 g	Cascade10 g Cascade Hops	Pellet	5	Whirlpool at 76 °C	20 min	5	14.7%
10 g	Centennial10 g Centennial Hops	Pellet	10	Whirlpool at 76 °C	20 min	10	14.7%
8 g	Centennial8 g Centennial Hops	Pellet	10	Dry Hop	3 days		11.8%
5 g	Cascade5 g Cascade Hops	Pellet	5	Dry Hop	3 days		7.4%
8 g	Centennial8 g Centennial Hops	Pellet	10	Dry Hop	0 days		11.8%
5 g	Cascade (keg)5 g Cascade (keg) Hops	Pellet	7	Dry Hop	0 days		7.4%
5 g	Centennial5 g Centennial Hops	Pellet	10	Boil	2 min	2.57	7.4%
5 g	Cascade5 g Cascade Hops	Pellet	5	Boil	2 min	1.28	7.4%
68 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 g	Chinook (Pellet) 2 g Chinook (Pellet) Hops	15.8	2.9%
25 g	Cascade (Pellet) 25 g Cascade (Pellet) Hops	9.31	36.9%
36 g	Centennial (Pellet) 36 g Centennial (Pellet) Hops	18.63	53.1%
5 g	Cascade (keg) (Pellet) 5 g Cascade (keg) (Pellet) Hops		7.4%
68 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	6 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
add 2g (0.5 teaspoon) gypsum to total water volume
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

660

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Brews

Public: Yup, Shared
Last Updated: 2018-08-02 02:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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