Honey Oats Blonde Beer Recipe | Extract Mixed-Style Beer | Brewer's Friend
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Honey Oats Blonde

163 calories 14.4 g 12 oz
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Beer Stats
Method: Extract
Style: Mixed-Style Beer
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Saturday July 14th 2018
1.050
1.009
5.4%
26.3
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Extra Light3.3 lb Liquid Malt Extract - Extra Light 37 2.5 62.3%
1 lb Honey1 lb Honey 42 2 18.9%
4.30 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 18.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 17.6 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 8.73 50%
1 oz / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Sugar       Amount: 3.5 oz      
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Honey Oats Blonde" Mixed-Style Beer recipe by Anonymous. Extract, ABV 5.37%, IBU 26.33, SRM 3.56, Fermentables: (Liquid Malt Extract - Extra Light, Honey) Steeping Grains: (Flaked Oats) Hops: (Cascade)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-14 19:30 UTC
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