Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Citra4 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
60 min |
18.6 |
50% |
|
4 g |
Citra4 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
20 min |
11.27 |
50% |
|
8 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 g |
Citra (Leaf/Whole) 8 g Citra (Leaf/Whole) Hops |
|
29.87 |
100% |
|
8 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.5 L |
|
Infusion |
-- |
68 °C |
60 min |
|
4 L |
|
Infusion |
-- |
70 °C |
10 min |
"JJJ Dark Beer" Sweet Stout beer recipe by JJJ Citra. BIAB, ABV 5.81%, IBU 29.87, SRM 39.27, Fermentables: (Chocolate, Maris Otter Pale, Crystal 60L) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-14 12:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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