Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
CTZ5 g CTZ Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
16.71 |
10.9% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 78 °C
|
30 min |
13.8 |
43.5% |
|
3 g |
CTZ3 g CTZ Hops |
|
Pellet |
13.1 |
Whirlpool
|
30 min |
3.93 |
6.5% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
13.8 |
Dry Hop
|
3 days |
|
32.6% |
|
3 g |
CTZ3 g CTZ Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
6.5% |
|
46 g
/ ¥ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 g |
CTZ (Pellet) 11 g CTZ (Pellet) Hops |
|
20.64 |
23.9% |
|
35 g |
Citra (Pellet) 35 g Citra (Pellet) Hops |
|
13.8 |
76.1% |
|
46 g
/ ¥ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 L |
|
Infusion |
-- |
65 °C |
60 min |
|
5 L |
|
Sparge |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
7/19 Start OG 1.056 (23C => 18C)
7/26 Dry Hop
7/29 1.009
7/30 Bottling FG 1.009
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-15 05:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost |
Cost % |
| Fermentables |
|
|
Steeping Grains
(Extract Only) |
|
|
| Hops |
|
|
| Yeast |
|
|
| Other |
|
|
| Cost Per Barrel |
0.00 |
|
| Cost Per Pint |
0.00 |
|
| Total Cost |
0.00 |
|
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