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Milkshake IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 260 calories (Per 12oz)
Carbs: 32.3 g (Per 12oz)

Created: Friday July 13th 2018

Original Gravity:

1.077

Final Gravity:

1.027

ABV (standard):

6.5%

IBU (tinseth):

38.7

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.60 lb	Flaked Oats1.6 lb Flaked Oats	33	2.2	9.6%
0.50 lb	Rice Hulls0.5 lb Rice Hulls	0	0	3%
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	65.9%
0.80 lb	German - Carapils0.8 lb Carapils	35	1.3	4.8%
0.80 lb	Canadian - Honey Malt0.8 lb Honey Malt	37	25	4.8%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) - (late boil kettle addition)	41	1	6%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	6%
16.70 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool at 180 °F	0 min	12.48	16.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 180 °F	0 min	13.73	16.7%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Whirlpool at 180 °F	0 min	12.48	16.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	4 days		16.7%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Dry Hop	4 days		16.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	4 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	12.48	33.4%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	13.73	33.4%
2 oz	Falconer's Flight (Pellet)	12.48	33.4%
6 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Sparge	--	155 °F	--

Other Ingredients

Amount	Name	Cost	Type	Use	Time
3 each	vanilla bean		Flavor	Secondary	5 days
6 lb	mango		Flavor	Secondary	5 days

Yeast

White Labs - East Coast Ale Yeast WLP008

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-Low
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

255

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Brews

Public: Yup, Shared
Last Updated: 2018-07-19 16:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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