Chamomile Saison Beer Recipe | BIAB Saison | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Chamomile Saison

164 calories 15.2 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 10.44 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: Aaron S
Rating:
4.00 (1 Review)

Hop Utilization: 97%
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Friday July 13th 2018
1.050
1.010
5.3%
22.9
3.7
5.4
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb Bestmalz - BEST Pilsen11.5 lb BEST Pilsen 37 1.9 70.2%
19.50 oz Torrified Wheat19.5 oz Torrified Wheat 36 2 7.4%
19.50 oz Rye19.5 oz Rye 38 3.5 7.4%
19.50 oz Great Western - American Munich19.5 oz American Munich 35.4 7.94 7.4%
19.50 oz Cane Sugar19.5 oz Cane Sugar - (late boil kettle addition) 46 0 7.4%
262 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
21 g Warrior21 g Warrior Hops Pellet 14.3 First Wort 0 min 22.91 27%
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Hop Stand at 170 °F 15 min 73%
77.70 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 gal Infusion -- 150 °F 75 min
 
Other Ingredients
Amount Name Cost Type Use Time
1.20 each Whirlfloc Fining Boil 10 min.
1.20 tsp Wyeast - Beer Nutrient Other Boil 10 min.
38 g chamomile flowers Herb Boil 5 min.
6.50 g Gypsum Water Agt Mash 1 hr.
6 ml Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safale T-58
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
53.6 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 164 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Yellow Dry - Under 6 SRM
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
50 10 5 45 105 0
Mash Chemistry and Brewing Water Calculator
 
Notes

split batch - 5 gal to farmhouse hybrid, 5 gal to T-58

Recipe Picture
Last Updated and Sharing
 
1,875
Views
11
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-01-08 23:41 UTC
NEW Water Requirements:
Chamomile Saison
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Chamomile Saison
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Brewer profile picture
Meatwad • 01/15/2020 at 10:20pm
4 of 5

giant bubblegum


Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information