Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
520 g |
Centennial520 g Centennial Hops |
|
Pellet |
10 |
First Wort
|
90 min |
20.5 |
36.6% |
|
500 g |
Fuggles500 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
4.57 |
35.2% |
|
400 g |
East Kent Goldings400 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.43 |
28.2% |
|
1,420 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
500 L |
|
Infusion |
-- |
68 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Oatmeal Stout" Oatmeal Stout beer recipe by Tackledorange. All Grain, ABV 5.91%, IBU 27.5, SRM 37.8, Fermentables: (Pale 2-Row, Malted Oats, Biscuit (18 ºL), Caramel / Crystal 75L, Light Chocolate Malt, Black Bear Wheat Malt, Roasted Barley) Hops: (Centennial, Fuggles, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-10-02 18:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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