Imperial Blonde Beer Recipe | Extract Belgian Golden Strong Ale by Brewer #80709 | Brewer's Friend
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Imperial Blonde

264 calories 27.6 g 330 ml
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Beer Stats
Method: Extract
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.163 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 264 calories (Per 330ml)
Carbs: 27.6 g (Per 330ml)
Created: Thursday July 12th 2018
1.085
1.022
8.3%
30.9
17.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5.80 kg Liquid Malt Extract - Light5.8 kg Liquid Malt Extract - Light 35 9.18 85.3%
5.80 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 kg German - CaraHell1 kg CaraHell 34 11 14.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Nelson Sauvin25 g Nelson Sauvin Hops Pellet 12.5 Boil 30 min 10.51 25%
75 g Nelson Sauvin75 g Nelson Sauvin Hops Pellet 12.5 Boil 15 min 20.35 75%
100 g / 0.00
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
18 - 29 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Imperial Blonde" Belgian Golden Strong Ale beer recipe by Brewer #80709. Extract, ABV 8.29%, IBU 30.86, SRM 17.6, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (CaraHell) Hops: (Nelson Sauvin)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-12 07:48 UTC
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