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Orion IIIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 332 calories (Per 12oz)
Carbs: 30.3 g (Per 12oz)

Created: Tuesday July 10th 2018

Original Gravity:

1.100

Final Gravity:

1.020

ABV (standard):

10.5%

IBU (tinseth):

157.4

SRM (morey):

10.6

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.93 lb	American - Pale 2-Row13.93 lb Pale 2-Row	37	1.8	76.1%
1.09 lb	American - Munich - Light 10L1.09 lb Munich - Light 10L	33	10	6%
0.55 lb	Canadian - Honey Malt0.55 lb Honey Malt	37	25	3%
0.55 lb	American - Caramel / Crystal 60L0.55 lb Caramel / Crystal 60L	34	60	3%
1.09 lb	Flaked Barley1.09 lb Flaked Barley	32	2.2	6%
1.09 lb	German - Wheat Malt1.09 lb Wheat Malt	37	2	6%
18.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	10 min	15.8	6.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	10 min	13.38	6.1%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Boil	10 min	21.07	6.1%
1.50 oz	Columbus1.5 oz Columbus Hops	Pellet	15	Whirlpool at 212 °F	30 min	33.71	9.1%
1.50 oz	Simcoe1.5 oz Simcoe Hops	Pellet	12.7	Whirlpool at 212 °F	30 min	28.54	9.1%
1.50 oz	Apollo1.5 oz Apollo Hops	Pellet	20	Whirlpool at 212 °F	30 min	44.94	9.1%
3 oz	Columbus3 oz Columbus Hops	Pellet	15	Dry Hop	7 days		18.2%
3 oz	Simcoe3 oz Simcoe Hops	Pellet	12.7	Dry Hop	7 days		18.2%
3 oz	Apollo3 oz Apollo Hops	Pellet	20	Dry Hop	7 days		18.2%
16.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 oz	Columbus (Pellet)	49.51	33.4%
5.50 oz	Simcoe (Pellet)	41.92	33.4%
5.50 oz	Apollo (Pellet)	66.01	33.4%
16.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
	Step mash 140 150 160	Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.4 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (custom):	78%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

849

Views

Brews

Public: Yup, Shared
Last Updated: 2018-12-29 22:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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