Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 440ml
Carbs: {{ stats.carbs | number:1 }} g / 440ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
54 g |
Nugget54 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
33.52 |
14.6% |
46 g |
Cascade46 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
10 min |
4.29 |
12.4% |
60 g |
Mosaic60 g Mosaic Hops |
|
Pellet |
12.25 |
Boil
|
2 min |
2.76 |
16.2% |
60 g |
Simcoe60 g Simcoe Hops |
|
Pellet |
11.7 |
Boil
|
2 min |
2.63 |
16.2% |
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
5.8 |
Dry Hop
|
Day 7 |
|
20.3% |
75 g |
Citra75 g Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
Day 7 |
|
20.3% |
370 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
55 L |
Mesking |
Infusion |
-- |
66 °C |
75 min |
|
Utmesk |
Temperature |
-- |
78 °C |
10 min |
18 L |
Skylling |
Sparge |
-- |
78 °C |
-- |
3 L |
Under kok |
Strike |
-- |
100 °C |
-- |
Starting Mash Thickness:
5.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Protaflock
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Norway
"Løkka IPA (50L netto)" American IPA beer recipe by Einar Halvorsen / Grunerløkka Brygghus. All Grain, ABV 5.3%, IBU 43.2, SRM 6.72, Fermentables: (Pale Ale, Pilsner, CaraHell, CaraMunich III) Hops: (Nugget, Cascade, Mosaic, Simcoe, Citra) Other: (Protaflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-02 11:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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