Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
5.7 |
Boil
|
75 min |
21.19 |
55.6% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Boil
|
75 min |
32.72 |
44.4% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
21.19 |
55.6% |
|
40 g |
Citra (Pellet) 40 g Citra (Pellet) Hops |
|
32.72 |
44.4% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Half Grains |
Infusion |
-- |
67 °C |
60 min |
|
15 L |
|
Sparge |
-- |
75 °C |
15 min |
|
15 L |
infusion with first Worth |
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
2.8 L/kg
|
Target Water Profile
Balanced Profile
"Black Star Dust - Imperial Stout" Imperial Stout beer recipe by BeerTech - Norberto Pazos. All Grain, ABV 12%, IBU 53.91, SRM 39.95, Fermentables: (Pale Ale, Pilsner, Black Malt, Chocolate, Roasted Barley, Flaked Oats, Wheat Malt, Pale 2-Row - Toasted) Hops: (Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-10 00:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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