Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
38.23 |
50% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
20.11 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
38.23 |
50% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
20.11 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Fly Sparge |
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.8 qt/lb
|
Target Water Profile
Distilled Water
"Robust Porter" American Porter beer recipe by ME. All Grain, ABV 8.39%, IBU 58.34, SRM 39.77, Fermentables: (Pale 2-Row, Dark Crystal 80L, Munich, Chocolate Rye, Brown, Chocolate, Belgian Candi Syrup - D-180) Hops: (Chinook, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-03 17:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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