Mandarina Mosaic ipa Beer Recipe | All Grain Double IPA by richard_mcateer | Brewer's Friend
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Mandarina Mosaic ipa

207 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Source: RM
Calories: 207.1 (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Sunday July 8th 2018
1.068
1.011
7.8%
101.2
6.7
n/a
n/a
 
Brew Log History
0Temp
Target 19°C
1.011Gravity
OG: 1.068
Attenuation: 83.07%
7.5%ABV
Calories: 207.1 / 330ml
Carbs: 17.4 g / 330ml
12Days
Readings: 0

Jul 08, 2018 to Jul 20, 2018

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.75 kg American - Pale Ale2.75 kg Pale Ale 37 3.5 43%
2.75 kg American - Pilsner2.75 kg Pilsner 37 1.8 43%
0.30 kg German - CaraFoam0.3 kg CaraFoam 37 1.8 4.7%
0.15 kg German - CaraMunich I0.15 kg CaraMunich I 34 39 2.3%
0.15 kg German - CaraHell0.15 kg CaraHell 34 11 2.3%
0.30 kg Cane Sugar0.3 kg Cane Sugar 46 0 4.7%
6.40 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
60 g Ahtanum60 g Ahtanum Hops Pellet 6 Boil 60 min 41.21 20%
60 g Mosaic60 g Mosaic Hops Pellet 12.5 Whirlpool 60 min 35.72 20%
60 g Mandarina Bavaria60 g Mandarina Bavaria Hops Pellet 8.5 Whirlpool 60 min 24.29 20%
60 g Mandarina Bavaria60 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop 0 days 20%
60 g Mosaic60 g Mosaic Hops Pellet 12.5 Dry Hop 0 days 20%
300 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C --
Starting Mash Thickness: 2.7 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 122 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Mandarina Mosaic ipa" Double IPA beer recipe by RM. All Grain, ABV 7.77%, IBU 101.22, SRM 6.73, Fermentables: (Pale Ale, Pilsner, CaraFoam, CaraMunich I, CaraHell, Cane Sugar) Hops: (Ahtanum, Mosaic, Mandarina Bavaria)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-08 16:45 UTC
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