Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
11.8 |
Whirlpool at 82 °C
|
15 min |
17.39 |
11.2% |
21 g |
Simcoe21 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 82 °C
|
15 min |
14.04 |
8.4% |
9 g |
Nugget9 g Nugget Hops |
|
Pellet |
14 |
Whirlpool at 82 °C
|
15 min |
6.63 |
3.6% |
42 g |
Mosaic42 g Mosaic Hops |
|
Pellet |
11.8 |
Dry Hop
|
7 days |
|
16.8% |
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
14% |
35 g |
Nugget35 g Nugget Hops |
|
Pellet |
14 |
Dry Hop
|
7 days |
|
14% |
45 g |
Mosaic45 g Mosaic Hops |
|
Pellet |
11.8 |
Dry Hop
|
3 days |
|
18% |
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
14% |
250 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
|
Temperature |
-- |
68 °C |
40 min |
|
|
Sparge |
-- |
72 °C |
10 min |
Notes
Mash at 68 for 30-45 mins, then 10 mins at 72. Cool post boil to 82, then add hops. Dry hop 1 at 1.022, dry hop 2 at 1.017, then leave 3 days after finish, crash cool.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-08 07:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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