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A Million Ways To Die in The West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)

Created: Saturday July 7th 2018

Original Gravity:

1.066

Final Gravity:

1.017

ABV (standard):

6.5%

IBU (tinseth):

63.3

SRM (morey):

6.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
22.50 lb	American - Pale 2-Row22.5 lb Pale 2-Row	37	1.8	78.9%
3 lb	German - Munich Light3 lb Munich Light	37	6	10.5%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	7%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	3.5%
28.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.70 oz	Chinook1.7 oz Chinook Hops	Pellet	13	Boil	60 min	36.78	15.9%
1 oz	Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops	Pellet	12.3	Boil	15 min	10.16	9.3%
1 oz	Wakatu1 oz Wakatu Hops	Pellet	7.5	Boil	15 min	6.19	9.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	10 min	7.84	9.3%
1 oz	Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops	Pellet	12.3	Boil	1 min	0.88	9.3%
1 oz	Wakatu1 oz Wakatu Hops	Pellet	7.5	Boil	1 min	0.54	9.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	1 min	0.93	9.3%
1 oz	Yakima Valley Hops - Idaho 71 oz Idaho 7 Hops	Pellet	12.3	Dry Hop	4 days		9.3%
1 oz	Wakatu1 oz Wakatu Hops	Pellet	7.5	Dry Hop	4 days		9.3%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	4 days		9.3%
10.70 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4.70 oz	Chinook (Pellet)	45.55	43.8%
3 oz	Yakima Valley Hops - Idaho 7 (Pellet)	11.04	27.9%
3 oz	Wakatu (Pellet)	6.73	27.9%
10.70 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

277

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Brews

Public: Yup, Shared
Last Updated: 2018-07-07 17:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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