Rhubarbour Beer Recipe | All Grain American Light Lager | Brewer's Friend

Rhubarbour

28 calories 2.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 12.5 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.012 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 28 calories (Per 12oz)
Carbs: 2.6 g (Per 12oz)
Created: Friday July 6th 2018
1.009
1.002
0.9%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb German - Bohemian Pilsner4 lb Bohemian Pilsner 38 1.9 43.9%
4 lb Canadian - Pale Wheat4 lb Pale Wheat 36 2 43.9%
0.75 lb Flaked Oats0.75 lb Flaked Oats 33 2.2 8.2%
0.36 lb American - Caramel / Crystal 40L0.3625 lb Caramel / Crystal 40L 34 40 4%
9.11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Hallertau Mittelfruh1.5 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 0 min 100%
1.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Rhubarbour" American Light Lager beer recipe by Seanb83. All Grain, ABV 0.92%, IBU 0, SRM 2.83, Fermentables: (Bohemian Pilsner, Pale Wheat, Flaked Oats, Caramel / Crystal 40L) Hops: (Hallertau Mittelfruh)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-06 22:08 UTC
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