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Mild Mannered Ale

Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.2 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Orfy, homebrewtalk.com
Calories: 145 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Friday July 6th 2018

Original Gravity:

1.044

Final Gravity:

1.012

ABV (standard):

4.1%

IBU (tinseth):

22.2

SRM (morey):

20.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	United Kingdom - Maris Otter Pale7 lb Maris Otter Pale	38	3.75	77.5%
1.70 lb	American - Caramel / Crystal 60L1.7 lb Caramel / Crystal 60L	34	60	18.8%
0.33 lb	American - Chocolate0.33 lb Chocolate	29	350	3.7%
9.03 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	45 min	15.8	57.1%
0.75 oz	Fuggles0.75 oz Fuggles Hops	Pellet	4.5	Boil	15 min	6.4	42.9%
1.75 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1.75 oz	Fuggles (Pellet)		22.2	100%
1.75 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	158 °F	--
Starting Mash Thickness: 1.7 qt/lb

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	57 - 70 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

Northern England style of Mild Ale. "A classic northern dark mild like my Granddad used to drink." https://www.homebrewtalk.com/forum/threads/mild-mannered-ale-ag-e-uk-us.52776/

Last Updated and Sharing

439

Views

Brews

Public: Yup, Shared
Last Updated: 2018-07-19 16:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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