Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
27.89 |
22.2% |
|
30 g |
centenial30 g centenial Hops |
|
Pellet |
8.6 |
Boil
|
20 min |
21.79 |
33.3% |
|
40 g |
centenial40 g centenial Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
44.4% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Centennial (Pellet) 20 g Centennial (Pellet) Hops |
|
27.89 |
22.2% |
|
70 g |
centenial (Pellet) 70 g centenial (Pellet) Hops |
|
21.79 |
77.7% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19.9 L |
|
Temperature |
-- |
68 °C |
60 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
Notes
Pitched in 3 yeast US-05 at 17 Degrees C.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-03 16:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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